OVIA’s Diwali Murukku is a savoury, crunchy snack originating from the Indian subcontinent. It is a crunchy tasty deep fried snack made of Rice flour, Dal flour and spices. The name murukku derives from the Tamil word for “twisted”, which refers to its shape. In India, murukku is especially popular in the states of Andhra...
'MASALA PEANUTS' is a spicy snack made using peanuts coated in chickpea, rice flour and deep fried. Masala Peanuts is a spicy crispy snack perfect for tea time, It is the most familiar Indian snacks in all household during festivals and celebrations. OVIA Masala peanut's crispy texure with the flavored coating of chat masala make...
OVIA' s KARA SEV is a traditional Indian snack made with besan flour Rice flour, salt and spices. Ovia's Kara sev is a spicy, tasty and crunchy snacks with a light texture and aromatic. Kara sev is a popular allover india with each regions have their unique sev. In tamilnadu , a small town called...
OVIA 's MADRAS MIXTURE is a crunchy, munchy 'Madras' style Mixture is our speciality. As the name specifies it is a mixure various namkeen - a mix of various savories like Sev, Omapodi, Kara boondhi, Fried peanuts,Poha, Cashew nuts, Roasted Gram Dal bits of Ribbon pakoda and along with a blend of spice which add taste ....
OVIA’ s Pepper Kara Sev is a traditional Indian snack made with besan flour Rice flour, salt and spices. Ovia’s Pepper Kara Sev is a spicy, tasty and crunchy snacks with a light texture and aromatic. Pepper Kara Sev is a popular allover india with each regions have their unique sev. In tamilnadu , a...
Thattai is a South Indian deep fried snack made with rice flour flavoured with spices. It is prepared during Janmashtami and Diwali seasons. It is known as Nippattu in Karnataka and Chekkalu in Andhra Pradesh/Telangana. This crisp fried rice crackers is good pair for tea.