OVIA’s Diwali Murukku is a savoury, crunchy snack originating from the Indian subcontinent. It is a crunchy tasty deep fried snack made of Rice flour, Dal flour and spices. The name murukku derives from the Tamil word for “twisted”, which refers to its shape. In India, murukku is especially popular in the states of Andhra...
OVIA 's MADRAS MIXTURE is a crunchy, munchy 'Madras' style Mixture is our speciality. As the name specifies it is a mixure various namkeen - a mix of various savories like Sev, Omapodi, Kara boondhi, Fried peanuts,Poha, Cashew nuts, Roasted Gram Dal bits of Ribbon pakoda and along with a blend of spice which add taste ....
OVIA’s BOMBAY MIXTURE or Dal Mixture is a favorite Indian Namkeen snack which are loved by Asians allover the world. BOMBAY MIXTURE consists of a medley of spicy savouries such as sev, chickpeas, dried peas, fried lentils and cashewnuts , Bahamas nuts, Peanuts. Bombay mixture is known as chevda in India and chanachur in Bangladesh....
OVIA’ s Pepper Kara Sev is a traditional Indian snack made with besan flour Rice flour, salt and spices. Ovia’s Pepper Kara Sev is a spicy, tasty and crunchy snacks with a light texture and aromatic. Pepper Kara Sev is a popular allover india with each regions have their unique sev. In tamilnadu , a...
OVIA' s KARA SEV is a traditional Indian snack made with besan flour Rice flour, salt and spices. Ovia's Kara sev is a spicy, tasty and crunchy snacks with a light texture and aromatic. Kara sev is a popular allover india with each regions have their unique sev. In tamilnadu , a small town called...
OVIA’s BUTTER MURUKKU is a authentic South Indian spiral shaped rice flour snack. It is delicious buttery savoury snack made of rice flour, butter and condiments. These are a popular festive-treat from the South Indian Cuisine for all festivals, celebrations and weddings. It’s time to Enjoy Ovia’s Utterly Butterly Murukku Buy today to experience the...
OVIA 's RIBBON PAKODA or Ribbon murruku is a South Indian traditional crunchy, savory snack which is shaped liked 'twisted ribbons'. This crisp, golden fried savory dish is also referred to as Ola Pakoda or Nada Thenkuzhal. Ribbon pakoda is made with rice flour, besan flour, fried gram and spices like chili powder and cumin....